Description
Redfish is moist, mild, and flaky. Similar to grouper. Great blackened or pan fried.
Redfish Fillet
$12.00 – $14.00
Your choice of 6-8 or 8-10 oz skinless fillet
Additional information
| Weight | N/A |
|---|---|
| Quantity | 8-10 oz (2ea), 6-8 oz (2ea) |
Redfish Fillet
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